Origin: Shizuoka, Japan

Genmaicha Satsuki is an interesting and flavourful blend of tea leaves with roasted rice. It provides roasted flavour and aroma. A tea that is very grounding. Genmaicha Satsuki is recommended to new green tea drinkers transitioning from coffee or black tea. Multiple infusions.

Genmaicha is a blend of Bancha with well-roasted brown rice, Genmai. The rice adds a slightly nutty taste and roasted aroma. It is popular in Japan as an everyday tea.

Brewing: water 8 oz & 195F / leaves - 1 teaspoon / steeping - 2 min.

Hint: Use boiling water to extract more robust aroma.